Food Service 10Kg
Ingredients
Full–fat, pasteurized cow’s milk, milk cream, milk proteins, lactic acid culture.
Nutritional labeling
Additional Info
per 100g of product
| Energy | 551kJ / 133kcal |
| Fat | 10.0g |
| of which saturated | 7.0g |
| Carbohydrates | 4.0g |
| of which sugars | 4.0g |
| Proteins | 6.6g |
| Salt | 0.13g |
